Saturday, August 15, 2009

What is compost tea

What is compost tea Organic gardeners all know compost is fantastic stuff. But now there are some 'best, and which consists of tea. If you use a good compost, you have a versatile elixir for all your gardening needs. Compost tea leaves which helps prevent disease and at the same time, the nutrients for the plant and shutdown the toxins injure plants. E 'taste / flavor of your vegetables. So why not try this tea or purchase or production of beer by yourself. She does not believe the results! Four ways that good bacteria work: Help the food nutrients to help the poor varmits produce antibiotics against varmits. You push the bad varmits out.Compost properly produced tea is that a large number of microorganisms that will benefit the plants' growth and health, and the land they live in. Compost tea can be used as a yogurt for the soil. The microorganisms living there are both good and bad. As for the tea is no guarantee that the good guys win by introducing helpful bacteria, fungi, protozoa and bacteria are beneficial nematodes.Harmful better life in the soil, which does not have good air circulation. Good bacteria live and thrive best in soil that is well ventilated with oxygen. This is a good compost into the tea, the correct way is a. If you have well oxygenated compost automatically get rid of 3 / 4 of the bad varmits. Even with harmful pesticides or chemical fertilizers that reduce the number of positive micro-organisms in soil.Plants its energy and food prices, and half of which goes to the roots and some of the surrounding soil and guess who? Correct, the good guys, and becomes a positive cycle.The follows from the inteet and shows compost tea is a force in gardening.National Organic Standards Board Compost Tea Task Force Report of the 6th April 2004 Introduction In 2003, the National Organic Standards Board convened a compost heap Tea Task Force to review the relevant scientific data and recommendations on? What is a reasonable use of compost tea? The Task Force was 13 people with knowledge and know-how in the process of organic production, organic certification, EPA pathogen regulations, compost, producing compost tea and analysis, Plant Pathology, food security and Environmental microbiology.Throughout their discussions, the members always recognized the growing interest among certified organic and conventional farmers to use compost tea, and the need to develop effective biologically-based tool to manage plant fertility, pests, and diseases.A main reason for producing compost tea is, microbial biomass, particulate organic matter, and soluble chemical components of compost in an aqueous phase, based on the surface of plants and soil so it is not possible or economically feasible with a solid compost.This article courtesy authorization from you freely reprint this article on your website or in your newsletter provided this courtesy notice and the author name and URL remain intact. ABOUT THE AUTHOR A gardening enthusiast for over 45 years. converted from organic gardening 10 years ago

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